Come enjoy Chef Uli's specials for today
and remember to drink a toast to Ferrari...
...Choose from one of our great new craft beers on tap!
This Weeks Spring Evenning Specials!
This Weeks cost cutter specials!
- Goulash soup for R68
- Beef-cheeks for R86
Beetroot - soup with duck breast for R68
- Roasted Spring - Chicken with chilli and garlic in white wine R86
Beetroot soup with duck breast R68
Spicy Meatloaf with mash and gravy for R86
- Italian CORN-SOUP R68
- Pork Cheek on mash R86
- Fresh mussels in tomato and white wine R68
- Beef-cheeks with vegetables and mash
in red wine gravy R86
Hey!.. We gonna braai tonight !
300 g Ribeye, 500g T-bone and 1,2kg T-bone*
*all meat is 48 days matured
TO AVOID DISAPPOINTMENT
PLEASE ALWAYS PHONE AHEAD TO CONFIRM THAT WE ARE DOING MEAT ON THE GRILL BEFORE BOOKING
Sundays - ONLY IN THE BAR WHILE FORMULA 1 IS ON
Sundays - 1 Luigi AND 500ml Peroni - all for only R115